
At Bascom’s Chop House, lunch isn’t merely a quick bite—it’s an indulgent interlude that transforms your midday break into something memorable. Here, you’ll enjoy premium cuts of steak and thoughtfully prepared dishes in an atmosphere of refined comfort. From the moment you walk in, the staff sets the tone for an elevated experience, guiding you through a menu that celebrates the craft of fine dining, even at noon.
A Refined Menu for Lunch
The lunch offerings at Bascom’s Chop House include a selection of starters, composed dishes, and heavyweight steaks crafted for quality and flavor. Appetizers like the decadent Billionaire’s Bacon or fresh shrimp cocktail give you a taste of luxury from the start. On the composed‑dish front, items such as the organic chicken marsala, sautéed tenderloin tips, or pan‑seared Atlantic salmon speak to a kitchen that values both technique and ingredients. And for steak lovers, the lunch menu showcases filet mignon, ribeye, New York strip, and even bone‑in ribeyes, each served with a half‑side and topped with butter and onion straws—ideal for those dining midday yet seeking something substantial.
An Ambience Made for Lunching in Style
What sets Bascom’s Chop House apart for a lunch outing is the seamless blend of upscale dining with midday accessibility. The décor is warm and welcoming, with a polished yet not overly formal vibe. Whether you’re meeting a client, treating yourself to a solo meal, or catching up with friends, the space caters to a range of occasions without feeling stuffy. The attentive service keeps things flowing smoothly—you’re not rushed, yet you won’t be waiting endlessly. With natural light streaming through and a calm atmosphere during day hours, lunch at Bascom’s feels special without the hustle of evening crowds.
Make the Most of Your Lunch Visit
When you plan to dine at Bascom’s Chop House for lunch, treat it as an experience: arrive with a little extra time, allow yourself to linger over a thoughtfully prepared meal, and ask the team for pairing suggestions or side upgrades. Choosing a premium cut or a seafood dish paired with a crisp wine or specialty cocktail elevates the meal beyond routine. Don’t forget to save room for dessert—Bascom’s distinctive house‑made sweets provide a sweet close to the afternoon. And if you’re hosting a casual business lunch or a celebratory outing, the team can help with seating preferences to ensure the setting matches your occasion.
In opting for lunch at Bascom’s Chop House, you’re choosing more than just a midday meal—you’re choosing quality, ambiance, and craftsmanship in every bite. Revel in the elevated steakhouse experience and let your lunch hour become a highlight of your day.
This post was written by a professional at the best steak restaurants in Largo FL. Bascom’s Chop House offers an upscale dining experience with perfectly prepared steaks, wagyu beef, and fresh scallops. Their commitment to using organic, hormone-free meats and locally sourced produce ensures the finest quality for every guest.