Things To Eat For Brunch – Who doesn’t love brunch? With this list of great brunch recipes, you’re sure to fall in love with this great meal that’s ideal for lazy weekends and holidays. A combination of breakfast and lunch, it focuses mainly on sweet and savory dishes, and a somewhat more substantial start to the day. Below you’ll find my personal picks for the best dishes to serve at your next brunch. Casseroles, waffles, egg dishes, desserts, and even a few brunch cocktails all make the list!
If you’re a fan of brunch, this list will add tons of delicious treats to your menu. Eggs, bacon, and of course potatoes, are a great feature on this list, but I’ve also included several of my favorite desserts that are ideal for the menu. There are tons of options to choose from and you should easily be able to create the best brunch menu ever from the list below!
Things To Eat For Brunch
Fanny always shares amazing flavor combinations and I must confess that this recipe was what made me fall in love with the creamy flavor of fontina cheese. The complex layers of flavor are a perfect addition to elevate your brunch menu.
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Every brunch must have bacon, and this time you can use this simple tutorial to make your baking easier! I love how crispy, perfectly cooked bacon turns out every time.
This fluffy waffle is definitely one of our family favorites. They are the perfect base for any type of fresh fruit, fruit compotes and of course the classic topping of icing sugar or whipped cream.
If you have someone on your list who needs gluten free, you can’t go wrong with these amazing pancakes. Light, fluffy and full of flavour, they’re perfect for your brunch menu!
French toast is another classic brunch dish that’s perfect for serving alongside fresh scrambled eggs, slices of bacon or ham, and, of course, fresh fruit. I like this with a little syrup and powdered sugar on top.
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One of my favorite things about crepes is their versatility. Fill them with Nutella and berries or with a little egg, ham and cheese. Whether you like sweet or savory, this is a great addition to your brunch menu.
I love adding some sweet breakfast breads to my brunch menu, and this fresh strawberry bread is a perfect choice. Sweet, bright and loved by all, it’s fantastic with or without icing on top.
What’s your favorite muffin recipe? This is mine! Each bite has fresh blueberries and the crumble topping is the perfect addition. A soft and light muffin is a perfect treat next to savory dishes on the table.
It doesn’t matter if you call them cinnamon rolls or sweet rolls. You’ll dig into these and savor each bite creamy rich and ever-so-sweet. Filled with cinnamon and just enough cream cheese on top, this is a great addition.
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Kids always ask for a donut and of course this easy-to-make baked recipe is perfect. Donuts have a place on the brunch menu, and this is an easy recipe to make and sure to be a hit.
You loaded up on the potato skins, but this is a whole new version for breakfast only. Eggs and bacon pair wonderfully with the potato and cheese on top brings it all together for a fun bite-sized addition to your brunch buffet.
What a wonderful combination! Instead of regular hard-boiled eggs, toss them in this tasty recipe. Packed with flavor and bite-sized, they’re ideal for any brunch menu.
Derrick never fails to impress. This grits recipe is anything but ordinary. This is the ideal recipe to try if you’ve never eaten grits before. Packed with creaminess and flavor, it is sure to become a favorite recipe.
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An English muffin has never looked so good! Salmon, herbs, egg and a perfectly toasted base with those pockets to hold the flavor – you couldn’t ask for a better addition. This far surpasses any breakfast sandwich I’ve ever had.
Oh my! This is one of those flavorful breakfast pies. Easy to whip up, high in protein, and still vegetarian, it’s a great addition to your brunch menu.
Enchiladas aren’t just for dinner time. It is a savory combination of breakfast flavors wrapped in a tortilla and baked with cheese and salsa. This is a family favorite and perfect for serving at brunch.
This is one of those additions to your menu that is just plain fun! Who knew you could combine ingredients like this in one skillet? I never imagined how amazing it would be. You will love this savory bundt!
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This recipe is one of those incredibly easy dishes that always turn out great. Peaches and raspberries go beautifully together, and classic French toast flavors combine to create a delicious addition to any brunch menu.
If you have someone who needs keto or low-carb foods at your brunch, this is a great choice. You can of course add a crust if you like, but on its own it’s a delicious bite packed with protein and flavor.
Oh this is delicious and so easy! Bacon, eggs, potatoes, herbs and spices come together in one dish for a perfect breakfast. This serves up wonderfully for brunch with savory flavors and is ideal for feeding a crowd.
Monkey bread never fails to amaze everyone. This recipe is super easy to whip up and pop into the slow cooker, so you’re free to work on things like pancakes, waffles, and, of course, your favorite omelettes.
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Bread cubes, a gorgeous custard and, of course, bright berries, and you’ve got a delicious way to serve French toast without having to strain every single slice of bread onto the griddle. This is also a great option to get ahead!
Loaded with potatoes, eggs, ham, and cheese, this is a nightly casserole that means you have more time to enjoy your family over brunch instead of standing in front of the stove! It’s so delicious and excellent for serving a crowd.
This frittata is a great sweet potato and egg base addition to delicious sweet and savory dishes in one dish. It’s ideal for brunch, but it’s good enough to serve for any meal of the day.
Of course you must have cookies on the brunch table. They’re a great choice with butter, jam or jelly, but of course in our house you have to have some sausage gravy on top.
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And to top off those cookies, here’s the best gravy recipe. Use the sausage of your preference for different flavours, but do so and you will surely please everyone at your table.
Want a special drink that everyone can enjoy? This bloody mary recipe is a great choice. As a mocktail, everyone can enjoy it, but a little alcohol can always be added if desired.
I never thought of combining ginger and sage, let alone in a cocktail. If you drink booze with brunch, this is a fun game of flavors that is sure to please.
Of course, you need to add this recipe to your menu. Mimosas and brunch are words that go almost as much together as peanut butter and jelly. This classic is a great choice for your menu.
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Since champagne is often a brunch star, I thought including this made sense. It’s so bright, flavorful, and just a fun addition to your brunch menu that it’s delicious! Brunch spread that has something for everyone. Roasted new potatoes, crispy bacon, smoked salmon, eggs, tomatoes with burrata, bagels, naan, and all the cream cheese and spreads every brunch needs…and more. The potatoes and bacon are cooked together on ONE baking sheet, while the rest of the board is made up of a mix of spreads, store-bought fruits and vegetables, making this an easy way to serve brunch to a crowd.
GUYS… Oh, this spread. I’m very excited and also very nervous to share it with you. I’m excited for obvious reasons, as this is one of the most delicious brunch spreads I’ve ever put together. But why am I nervous?
Well, this isn’t really a “recipe”. I mean, it’s a recipe, but it’s so much more than a concept. There’s so much happening on this brunch board. And while I have some specific items, I really feel like they need to be included. The rest of what I’m about to tell you is really just my other suggestions. I want you guys to be able to take a few ideas from me and then put your own spin on this brunch board. Adapt it to the flavors and foods you love the most!
I know this is really not a reason to be nervous. But this is not your traditional recipe. I want you to walk away excited and confident that you can take these spring brunch ideas and recreate this table setting at home, you know?
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PS. I’m just very anxious overall this week. There’s a lot happening and it’s overwhelming
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